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  C.E.Liège
is involved at many
levels in the followings: |
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Member
of the Forestry Committee. Brussels. |
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Participant
in developing the Council of Europe
directive on "Suitability for contact
with foodstuffs". |
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Participant in work for the European
Centre for Standards on establishing
norms for bottle necks. |
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Development
of an international mark for Cork. |
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  Research Initiatives: |
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Preliminary
and follow-up studies relating to the
QUERCUS programme. |
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Scientific
study into the boiling of cork. |
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Research
into gaseous exchanges in bottled wines. |
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Organoleptic
studies into wines maturing in bottle. |
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